Homesteading is more than growing food — it’s learning to slow down, live with intention, and appreciate the rhythms of each season. Here you’ll find simple routines, garden lessons, and reflections on building a life rooted in self-sufficiency and gratitude.
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My Low-Toxic Kitchen
I decided to start switching our family over to a more low-toxic, more sustainable lifestyle after I was diagnosed with Ulcerative Colitis. There are many reasons for this, but some of the main reasons for me are that we will never be able to eliminate heavy metals in…
